Food Intolerance in Texas
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Find a ProviderWhat are food intolerances?
Food intolerance is trouble consuming certain foods. Food has proteins, vitamins, carbohydrates, fats, and natural toxins that give it its flavor and smell. Any of these could elicit signs of food intolerance. It's important to realize that food intolerance differs from an allergic reaction to food, where even a small amount may bring on a slight to serious immune system response. Food intolerance is often gradual and could result when you consume too much of a particular food too often. To find out more about food intolerances and how they might affect your gastrointestinal health, contact Texas Digestive Disease Consultants to request a consultation. Our team offers treatment for food intolerances in Texas and can help you and your loved ones manage this condition efficiently.
What are the symptoms and sources of food intolerances?
Numerous symptoms could be due to food intolerances. Several of the most common are:
- Loose stools
- Night sweats
- Skin symptoms (such as rashes and eczema)
- Irritable bowel syndrome
- Joint pain
- Swelling below your eyes
- Lack of energy
- Throwing up
- Bloating
Food intolerance is particular to you and is often the result of foods that are otherwise harmless for a majority of others. A handful of the most prevalent reasons include:
- Food high in histamine (such as fermented or aged items)
- Certain naturally occurring compounds, like preservatives
- A broad variety of chemical substances, preservatives, and colorants used in prepackaged food products
- A few foods, like red kidney beans or chickpeas, which have toxins when eaten raw
- Natural chemicals in some vegetables, fruits, herbs, and spices
- Deficiency of enzymes needed for the breakdown of specific foods
Our Texas gastroenterology team can help you identify which food items could be the reason behind the condition.
How are food intolerances managed?
The pattern and kind of indications can point to an intolerance to food and distinguish it from a food allergy. Keeping a correct diary of your food habits and following difficulties helps identify which foods may cause these side effects. As soon as you establish the food you're intolerant of, it's advised to temporarily eliminate it from your intake under physician supervision. Our Texas Digestive Disease Consultants GI providers will then check you for progress or relief from symptoms. The suspected cause is then returned to your eating to affirm the intolerance.
A GI physician can assist with food intolerances
When you have troubling symptoms that make you believe you are intolerant to a particular food, you could benefit from consulting with a nearby GI doctor. You can talk to a GI doctor who can help with food intolerances by contacting our physician-led practice at Texas Digestive Disease Consultants. Our physicians can work to determine and eliminate foods that cause intolerance to help you thrive again. Get in touch with one of our Texas locations today to learn more about food intolerances and how we can alleviate them.
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